Ingredients

• 3/4 C Gorgonzola, crumbled
• 1/2 C Green Onion, chopped
• 8 oz. Cream Cheese, softened
• 1 C Apricot Preserves
• 10 oz Bacon, crumbled
• 1/2 tsp Cayenne Pepper

Directions

• Combine all ingredients and mix well.
• Refrigerate to let flavors meld.
• Spread on crackers.